Mung Bean Microgreens: Benefits for Health and Sustainable Living

Mung bean microgreens are a powerful example of how nutrition and innovation can work together to create high-impact, sustainable food. Harvested just days after germination, these young shoots contain concentrated levels of essential nutrients compared to mature mung beans. Rich in plant-based protein, fiber, vitamins A, C, and E, as well as minerals such as … Read more

Laying the Foundation for Automated Plant Growth

Every scalable system starts with a strong foundation. This early-stage setup represents the initial phase of Prohibu’s automated growing system, where the focus is on building a controlled environment that supports healthy and consistent plant development. Rather than prioritizing scale or output, this stage is about understanding how the system behaves and ensuring the fundamentals … Read more

Automated Seed Watering – Pilot Project

Automation in urban farming starts from the most fundamental process: watering. In this pilot project, an automated seed watering system was designed to deliver controlled and consistent water distribution during the early germination phase. By using timed activation and simple mechanical components, the system reduces dependency on manual watering while maintaining stable moisture levels required … Read more

Who Is ProHiBu?

ProHiBu is a plant-based protein and smart farming initiative focused onmicrogreens, hydroponics, and sustainable food innovation. We believe the future of food lies in clean, efficient, and locally producednutrition that supports both human health and environmental sustainability.